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This is Chapter 8 in a new 2024 CRC Press book on soil and drought edited by Rattan Lal. The author suggests CA is increasingly endorsed as a type of Climate Smart Agriculture, contributing to both climate change adaptation and mitigation. The objective of this chapter is to describe and review the benefits of CA increasing water use efficiency in dryland agriculture where water is the most limiting factor and the impacts of SOM on soil hydrological properties and crop yields. Management of soil carbon is also central to maintaining soil health and ensuring global food security. The organic carbon content of soil is a key indicator of soil health that indicates the efficient functioning of many ecosystem processes.